About
Welcome to Restoran Tiam Oon, a hidden gem nestled in the vibrant heart of Kuala Lumpur, specifically located at 46, Jalan Manjoi, Taman Kok Lian. This delightful establishment is a paradise for noodle lovers, offering an impressive selection of both traditional and innovative noodle dishes that are sure to tantalize your taste buds.
The ambiance at Restoran Tiam Oon strikes a perfect balance between casual dining and a nurturing garden feel, bringing an inviting sense of tranquility amidst the bustling city. As you enter, you are greeted by a space that is not only spacious but also thoughtfully decorated with greens, making it a superb spot for a relaxing meal any time of day.
The menu primarily features Fujian-style dishes, where each noodle variety tells a story of flavor. Customer reviews highlight standout options like the kou yuk noodle, which has been praised for its robust flavor profile, making it an absolute must-try for those who seek a taste explosion. The loh mee, although noted to be hit or miss depending on whether it is served with whiskey, still invites curiosity and provides ample opportunity for customization.
Another highlight is the fish sauce fried bihun, a crowd favorite for its fragrant notes from the cilantro. Diners appreciate the attention to detail, especially the balance of flavors achieved in dishes like the bitter gourd with egg, praised for its perfect execution—a nirvana for the taste buds!
For breakfast enthusiasts, Restoran Tiam Oon delivers flavorful options that cater to both early birds and late risers. From luncheon meat fried rice to panmee, there is something on the menu to satisfy every noodle craving. The dishes provide an authentic experience without relying on artificial flavorings, ensuring that your meal is not only delicious but wholesome too.
As you savor your meal, you’ll find that the price point remains friendly, making this restaurant an excellent choice for both casual diners and serious foodies alike. With friendly service and a welcoming atmosphere, Restoran Tiam Oon makes dining out a pleasure.
In conclusion, whether you're a local or just visiting, Restoran Tiam Oon offers an extraordinary culinary journey that celebrates the rich tradition of noodle dishes. With each visit, the chance to explore a new highlight from their extensive menu awaits you. Don’t miss out on this culinary oasis in Kuala Lumpur! For inquiries, you can reach them at +60 16-655 3773.
“ Hidden place for many types of fried noodles. The Panmee is good, soup is just nice! didn’t have artificial flavoring. Fried noodle is slightly salty but overall taste is good. ”
“ The entrance is narrow but once inside it is pretty spacious and many tables. An open concept but reasonably clean and service is friendly. This restaurant specialized in Fujian style foods.--4* The foods here are generally -- The 鱼露fry bihun is tasty, with bits of fragrant from 芹菜 it is tasty and delicious.--5* The fried fish cake is tasty and savoury,skin can be more crispy. The bitter gourd with egg is done to perfection,tastes are in balanced.--4.5* The ginger fried rice is fragrant with ginger but certain bites on ginger is bitter.--4* Very reasonable pricing. Verdict: 4.25* if you are looking for a simple,no frill home cook style foods. This is definitely for you. ”
“ Breakfast at this restaurant is located next to a school. Menu consists of mainly noodles dishes. Ordered loh mee with alcohol, shu fen ken, luncheon meat fried rice and a single serving of lobak. The food is really tasty. The loh mee uses the thin version mee and the gravy is infused with alcohol , add vinegar to bring it to the next level . The shu fen ken was like chewy jelly cooked ala hokkien style. Really aromatic with the pork lard and full of wok hei. Fried rice was ok. Lobak was fried fresh n tasty. ”
“ Food is delicious & fair price. Restaurant in d garden feel. ”
“ This is like a Chinese noodle place heaven with alot of noodle choices. Menu are not as common and the location is nicely decorated with greens. For those that enjoyed noodle with stronger flavor, the kou yuk noodle is really awesome!! Loh mee without the whiskey was alittle underwhelming for me. But the other noodle is pleasant enough that I would return for other noodle if I'm nearby ”